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Moonshine isn’t something that just happens it’s an art. The skill and craftsmanship of the moonshiner are what makes the beverage special.
Though it has a long and colorful history, most people don’t know how this beloved spirit came to be.
Let’s take a look at the beginnings of moonshine and how it evolved into the popular form of alcohol we know today.
From its humble beginnings in Colonial America to present day, learn more about the fascinating history behind moonshine and why it continues to be loved by so many.
What is moonshine?
Moonshine, also known as corn liquor or white lightning, is a type of high-proof distilled spirit that is traditionally made from corn.
The alcohol content of moon shine can vary depending on the method of production, but it typically ranges from 40% to 50% ABV.
Moon shine got its name from the fact that it was typically produced at night, away from the prying eyes of authorities.
It was also said that the clear spirits were best made when the moon was shining bright.
The history of moon shine dates back to the 18th century, when farmers in the Appalachian Mountains began distilling their excess corn into whiskey.
This illicit practice soon became a thriving underground industry, with moonshiners producing and selling their wares throughout the region.
While moonshine is still produced illegally in some parts of the world, it has also become a popular commercial spirit in recent years.
Numerous craft distilleries now produce high-quality moon shine that can be legally purchased and enjoyed.
The history of moonshine
When it comes to the history of moonshine, there are a few different stories that circulate. The most popular story is that of George Washington and his distillery at Mount Vernon.
According to this story, Washington was inspired to start distilling after seeing a still in action while he was out on a hunting trip.
He was so impressed by the process that he decided to build his own distillery at Mount Vernon.
While this story is certainly possible, it is not the only theory about the origins of moonshine.
Another popular story claims that moonshine originated in the Appalachian Mountains. This region has a long history of illicit alcohol production, due to its isolation from the rest of the country.
This theory states that moonshine began as a way for farmers to avoid paying taxes on their alcohol production.
Regardless of its origins, moonshine has been around for centuries and shows no signs of disappearing any time soon.
The different types of moonshine
In the early days of America, many people were living off the land. They grew their own food and made their own clothes.
There was no store to buy things from, so people had to be self-sufficient. One way they did this was by making their own alcohol.
There are two types of moonshine: corn whiskey and wheat whiskey. Corn whiskey is made with 80% corn and 20% either rye or wheat.
Wheat whiskey is made with at least 51% wheat. The rest of the mash can be made up of other grains like rye, barley, or even oats.
Moonshine is usually clear, but it can also be amber or even brown in color. It gets its name from the fact that it was often made at night, by the light of the moon.
This was because it was illegal to make your own alcohol, so people had to do it in secret.
Nowadays, moonshine is still illegal in some states, but you can find it for sale in others. It has become a popular drink in recent years, especially among those who like to drink something with a bit of a kick!
How to drink moonshine
“How to drink moon shine” is a topic that is often debated among moonshiners.
Some people believe that the best way to drink moonshine is straight from the jar, while others believe that it should be diluted with water or mixer.
There are a few things that you should keep in mind if you plan on drinking moonshine.
The first thing to remember is that moonshine is a very strong alcohol and should be treated as such. It is important to drink responsibly and not overindulge.
Additionally, moonshine can be dangerous if not consumed properly. Drinking too much moon shine can lead to alcohol poisoning and other health complications.
When consuming moonshine, it is important to start slow. Sipping on your drink will allow your body to get used to the high proof alcohol. If you drink too quickly, you may become dizzy or sick.
Additionally, it is important to eat before or while drinking moonshine. Eating will help soak up some of the alcohol and prevent you from becoming too intoxicated.
There are a variety of ways that you can mix moon shine. Some people like to add fruit juices or sodas to their drink, while others prefer to keep it simple and just mix it with water or ice cubes.
Experiment with different mixes until you find one that you enjoy. Just remember to always drink responsibly!
Moonshine has come a long way since its birth, and it has developed into a beloved spirit with an interesting history and reputation.
Moonshine is now made all across the country by both professional distillers and home brewers alike, in both traditional and innovative recipes.
Its stories of danger are legendary, but so too are the tales of hard work, creativity, entrepreneurship, and delicious craft spirits that this beverage can bring about.
If you ever find yourself looking for something unique to sip on or curious about how moonshine was born – now you know!
