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Grilled Peaches With Greek Yogurt And Maple Syrup

Grilled Peaches With Greek Yogurt And Maple Syrup

A wonderful summer dessert recipe that is naturally sweet and refreshing
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Prep Time 5 minutes
Cook Time 10 minutes
Course Dessert
Cuisine American
Servings 8
Calories 61 kcal

Ingredients
  

  • 4 peaches yellow or white
  • 2 tbsp maple syrup or brown sugar, honey
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • pinch of clove powder
  • 1/2 cup greek yogurt
  • 2 tbsp pistachios as desired

Instructions
 

  • Use a grilling pan or a cast-iron skillet on the stovetop. Make sure to grease the skillet slightly. At first, cut the stone fruit in half and carefully remove the pit.
  • Now heat a grill pan over medium heat. Grease the pan lightly with spray or olive oil.
  • Mix maple syrup, cinnamon powder, clove powder & nutmeg in a bowl. Dip the cut side of peach in the syrup and place on the hot grill pan. Let them cook for 3-5 minutes until they get grilling marks.
  • Flip on other side and cook for another 2-3 minutes. Transfer them on a plate.
  • Serve them with a dollop of Greek yogurt and chopped nuts. Grilled peaches are ready to enjoy with Greek yogurt & maple syrup.
Keyword dessert, greek yogurt, grilled, maple syrup, Peaches